Natural fatty acids and botanicals help rebalance intestinal microbiota

Benefits and Features
A powerful combination of natural agents with antifungal and antimicrobial properties that discourage the growth of unfriendly yeast and other undesirable organisms to support healthy, balanced gut microbiota.

Detail Overview
This powerful formula combines specific natural agents that discourage the growth of unfriendly yeast, fungi, and other undesirable intestinal microorganisms, thus supporting a healthy balance of intestinal microbiota. Berberine, an alkaloid found in various plants, has several metabolic and inhibitory actions. Polyphenols in green tea can adversely affect the viability of certain undesirable microorganisms and yeasts. Undecylenic acid provided by calcium undecylenate is a monounsaturated fatty acid that inhibits hyphae formation in yeast cells, while sorbic acid has well-known inhibitory action against some undesirable microorganisms.

Serving Instructions

Adults: 1 tablet, 1 to 6 times daily with food or as directed by a healthcare professional. Children: As directed by a healthcare professional.

Serving Size

1 tablet contains:

Ingredients

Calcium Undecylenate (100 mg)
Sorbic Acid (33 mg)
Berberine Sulfate (derived from Indian Barberry) (Berberis aristata) (root extract) (133 mg)
Indian Barberry Extract (Berberis aristata) (root) (standardized to 6% berberine) (57 mg)

Goldthread Extract (Coptis chinensis) (rhizome) (standardized to 20% alkaloids, as berberine) (17mg)
Green Tea Extract (Camellia sinensis) (leaf) (standardized to 95% polyphenols, 50% epigallocatechin 3-gallate) (EGCG) (33 mg)

Other Ingredients

Silicified microcrystalline cellulose

vegetable stearine
silicon dioxide
croscarmellose sodium
cellulose
stearid acid
magnesium stearate
cellulose coating